Steam recovery device for electric steam convection ovens.
You can introduce a steam condenser without the need for duct piping work!
You don't have to worry about ventilation equipment and layout when introducing a combi oven! The air, which contains a lot of high-temperature steam directly drawn in from the exhaust vent of the combi oven, causes moisture in the air inside the kitchen to condense into water droplets due to the temperature difference. The water droplets return to the combi oven through the exhaust vent and are drained away, while the cooled air, with the high-temperature steam removed, is returned to the kitchen.
- Company：富士工業販売
- Price：500,000 yen-1 million yen
